by Kerry Herbert | Jan 18, 2021 | Baking Science, Baking Tips, General, Troubleshooting
How To Make Buttercream Like A Pro. Whether it’s a cake or a batch of cupcakes, nothing takes your bake to the next level like a super smooth buttercream. Perfect buttercream is full of flavour, perfectly compliments your sponge, and melts in the...
by Kerry Herbert | Jan 4, 2021 | Baking Science, Baking Tips, Cake Tips, Cakes, General, Troubleshooting
How to bake great cakes “Bake with the kids they said”, “It’ll be easy and fun!” Yeah Right! Now your kitchen looks like a war zone. The kids scarped ages ago, leaving you to clean up the mess. And… To add insult to injury the cake looks like it...
by Kerry Herbert | May 9, 2018 | Cake Tips, General
What’s in a Great Tasting Bespoke Cake? In a previous blog, click here to read, I wrote about the importance that structure plays in a bespoke cake. For any celebration where a bespoke cake is served it should definitely look the part. I am still amazed at the...
by Kerry Herbert | Mar 20, 2018 | General
The Traditions of our Easter Cakes and Treats. Ahh Easter!! Easter Cakes, chocolate eggs and bunnies. To be honest I’ve never really understood the concept of an Easter bunny. Santa…Yes, tooth Fairy…Yes! But a chocolate laying bunny rabbit?? Where did that...
by Kerry Herbert | Feb 22, 2018 | Cake Designs, General, Wedding Cake
The Importance of Structure. It doesn’t matter who you entrust with the creation of your wedding cake. A professional cake designer, family friend, or even if you decide to go for off the shelf, there are some key structural components that must be present. This will...
by Kerry Herbert | Feb 11, 2018 | General, Time Management
Top Tips for Easy, Stress Free Baking. As a parent, trying to fill school holidays with activities for your little ones can be difficult. I know I have two school aged children of my own. Running a home based business during the school holidays is even more of a...
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